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Welcome to The Bypass 168

Welcome to The Bypass 168, a hidden gem nestled in Chesapeake, VA. Our story is fueled by a passion for delightful, casual dining combined with exceptional service. Located conveniently on Carmichael Way, we focus on fresh, locally-sourced ingredients to create a diverse menu that includes hearty crab cakes, fresh salads, and mouthwatering sandwiches. Customers rave about our signature crab dip and the renowned sweet potato fries, calling them must-tries. With a warm, inviting atmosphere adorned with quirky decor and a friendly staff, The Bypass 168 is not just a stop; it’s a destination worth savoring for lunch, dinner, or a refreshing cold brew.

LOCATIONS

Welcome to The Bypass 168, a charming eatery nestled at 237 Carmichael Way in Chesapeake, VA. This delightful venue stands out not just for its delicious menu, but also for its inviting atmosphere that perfectly accommodates a relaxed meal with friends or a casual bite after a day of hiking.

The beauty of The Bypass 168 lies in its diverse offerings. Whether you're a fan of hearty sandwiches or light salads, there’s something here to satisfy every palate:

  • Sandwiches and Wraps: Enjoy classics like the BBQ Sandwich, Chicken Sandwich, and the delightful Sriracha Tuna Wrap, alongside a variety of other delectable options.
  • Taco Wednesday: Relish your choice of flavorful beef, BBQ, or chicken tacos to spice up your midweek routine!
  • Soups and Salads: A refreshing Greek Salad or the comforting Soup of the Day are perfect companions to your meal.

Customer reviews repeatedly highlight the exceptional service at The Bypass 168. Jimmie Stone shares, "Great service, attentive staff," which indicates a level of hospitality that makes you feel like family. The casual setting is ideal for enjoying a cold draft beer alongside your meal, enhancing the relaxed dining experience. BurritoDumpling describes the place as a hidden gem with both service and delectable desserts that continue to impress.

One of the undeniable highlights is the Crab Cake Sandwich, frequently mentioned in enthusiastic reviews. Jennifer Hennessee found it to be “delicious,” echoing sentiments that suggest it’s a must-try for anyone visiting. The hand-cut sweet potato fries, praised by BurritoDumpling, also deserve a mention for their exceptional quality—a rare find in many establishments today.

With an eye-catching decor marked by quirky license plates and dollar bills adorning the ceiling, the restaurant's ambiance plays a significant part in its charm. It's an experience as much as it is a meal, as Jessica discovered while placing her takeout order, captivated by the atmosphere and impressed with the service provided by the diligent staff.

In terms of value, Bill Sims and Jenni Salisbury both noted that the portions are generous and the prices reasonable, making it an attractive option for lunch or dinner. Whether you’re popping in for a quick bite or looking to unwind with friends over beer and food, The Bypass 168 delivers on all fronts.

In conclusion, The Bypass 168 is more than just a restaurant; it’s a community hub that offers delicious, high-quality food paired with exceptional service in a welcoming environment. If you’re in the area, this spot is definitely worth the visit, and who knows—you might just find a new favorite dish.

START YOUR REVIEW OF The Bypass 168
Jimmie Stone
Jimmie Stone

We stopped in to try it out, and we were not disappointed. Great service, attentive staff, and super casual food that goes great with a tall, cold draft beer. I had the boiled shrimp in Bay seasoning, and it was so good! Definitely order next time we're in. The sirrachi tuna wrap was also very good. My wife ordered the chicken fingers and was surprised by the generous serving. And quite tasty as she put it. In the Edinburgh area of Chesapeake, it's worth a stop in for lunch, dinner, or a cold brew.

Diane Leiter
Diane Leiter

Very nice little local spot in the shopping center near where I was hiking today. Staff are very friendly, and the food was really good. I was enjoying the decor also. We wanted around trying to figure out if they had a license plate from every state. If you stop in, you might wanna check for yourself.

Bill Sims
Bill Sims

My wife and I stopped here over the weekend coming back from OBX, and it was delightful! The environment was great, so chillax! The service was prompt and cheerful. Everything was clean, AWESOME! I only took a picture of the Chicken Corn Chowder, (which was really tasty, BTW). Great rest stop!!!

BurritoDumpling
BurritoDumpling

Burrito says this is a down home hidden gem in both service and desserts. Dumpling thinks it’s just good food - plain and simple. You may not realize it’s a restaurant at first because of its location in the strip plaza, but it’s definitely worth a stop and further inquiry. Burrito has to say the service is it. My cup never goes empty, the attentiveness, general hospitality - people, this is it, and it’s become a dying art. We are both huge fans of the nachos, eat these nachos! Also, solid burgers, but the star of this plate was the hand-cut sweet potato fries . We eat a lot of places and all of them are essentially pouring out a frozen sweet potato fry product, not here folks! The cake is like my grandma came back to earth and made it herself. The desserts here are always rotating and selling out. Save room for dessert!

Jennifer Hennessee
Jennifer Hennessee

The hummus appetizer was ok. I probably wouldn't get it again. For dinner, I ate the crab cake sandwich. It was delicious. My friend had the pound of shrimp. They were fantastic. We shared a slice of peanut butter chocolate cake for dessert. It was phenomenal. The peanut butter cream layers were just the right amount of peanut butter. The cake was light and moist. I will definitely recommend this place to my friends.

Jessica
Jessica

Cute little place, I was immediately intrigued by their decor(from the money on the ceiling to all the personalized license plates on the wall). I went today (Thursday) around 1pm to place a to go order, there were a few tables and a couple people at the bar and even with only one server(Tara according to my receipt) and a few people to take care of she still took the time to explain to me the story behind the money on the ceiling. She also made sure to include plastic utensils, condiments, extra napkins and labeled boxes without me having to ask which is hard to come by these days for take out. Food was all delicious(burger w/fries and old bay wings) and I'm so glad I got dessert too(raspberry & cream cake) the raspberries were so flavorful and the icing was so light and fluffy and just the right amount of sweet.

Jenni Salisbury
Jenni Salisbury

First time visiting, service was fantastic, the food was excellent and what I would call a big portion for lunch. The crab cake was so delicious! I thought cost was extremely reasonable. The crowd wasn't overly packed while there but steady. Noticed a lot of take out and curbside pick ups while there. Definitely would visit again.

John R Schleigh IV
John R Schleigh IV

The crab dip is a must have. All of the food is always very good. Service is pleasant and fast. I have really enjoyed every visit. This last time they had a curry vegetable soup that was amazing. The Bypass 168 is definitely above average. I highly recommend it.